We now have even MORE proof chocolate is good for us!

Chocolate lovers get to celebrate even more about chocolate today based on recently published study in the March 2014 issue of The FASEB Journal!!

“The effect that dark chocolate has on our bodies is encouraging not only because it allows us to indulge with less guilt, but also because it could lead the way to therapies that do the same thing as dark chocolate but with better and more consistent results,” said Gerald Weissmann, M.D., Editor-in-Chief of The FASEB Journal. “Until the ‘dark chocolate drug’ is developed, however, we’ll just have to make do with what nature has given us!”  Dark chocolate just keeps getting better, so eat up!!

IC- pistoles 2 white

The Top Institute Food and Nutrition and Wageningen University, Division of Human Nutrition in Wageningen, The Netherlands made the discovery that dark chocolate helps restore flexibility to arteries while also preventing white blood cells from sticking to the walls of blood vessels. Both arterial stiffness and white blood cell adhesion are known factors that play a significant role in atherosclerosis. Basically this means chocolate helps to prevent the hardening of arteries! So go ahead, eat that chocolate!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s